Served with chips. Substitute a side salad for 1.00 or soup for 2.00
Have it on Udi's gluten free bread for an extra 2.00
French Dip 8.00
Thinly sliced roast beef, melted provolone cheese and
homemade horseradish mayo on a toasted hoagie roll.
Served with house au jus.
Club Sandwich 10.00
Sliced turkey breast and ham, melted provolone cheese,
bacon, tomato, onion, lettuce, spicy mustard and mayonnaise
on toasted potato dill bread.
Corn Beef Reuben 8.00
Hot corn beef and sauerkraut topped with melted Swiss.
Thousand Island dressing spread on toasted Swedish rye bread
Spicy B.L.T. 8.00
Applewood-smoked bacon, romaine lettuce, tomato and chipotle mayo
on toasted sourdough bread.
Portabella Sand. 8.50
Grilled portabella mushroom topped with cheddar sliced onion,
and tomato on a bed of romaine. Served with spicy mustard
and horseradish mayo spread on potato dill bread.
Tuna and Arugula Melt 8.50
House made Albacore tuna salad with melted Tillamook swiss,
organic arugula and tomato slices topped with a balsamic reduction.
Served on Rye toast.
House sliced Pastrami, bread and butter pickles,
melted Tillamook Swiss, topped with
red onion slices and spicy brown mustard on toasted Rye.
Apple Cheddar Melt 8.50
Thinly sliced red apple and salted sunflower seed with melted cheddar slices.
Served open face on potato dill with a suggested option of spicy mustard.
BBQ Pork Sliders 7.00
Two BBQ pork sliders on our sweet dinner rolls.
Turkey Bacon Pesto Sandwich 9.00
Hot sliced turkey with melted provolone, topped with sliced tomato and
red onion over a bed of organic spring mix lettuce, served on
potato dill bread with Wild Boar kale and walnut pesto.
All soups are served with a warm roll and butter. Check the chalkboard for the soups of the day.
All salads are served with a buttered roll and your choice of dressing:
Sundried Tomato - Balsamic - Cilantro Lime – Raspberry Vinaigrette’s
Ranch - Caesar - Blue Cheese - Chipotle Ranch – 1,000 island
**All vinaigrette dressings are gluten free**
Add sliced grilled chicken breast to any salad for 2.50
Wild arugula, topped with green apple, red onion, 8.00
cranberry, candied pecan and goat feta.
Chopped romaine lettuce, shaved Parmesan cheese,
and croutons tossed in Caesar dressing.
-Add house tuna salad for an additional 2.50
Spinach Strawberry 8.00
Spinach with sliced strawberries, sliced almonds, and goat feta.
Smother any breakfast burrito with gluten-free vegetarian green chili or
homemade enchilada sauce for an extra 1.25
Bean and Cheese Burrito 7.00
Stuffed with refried beans and shredded cheddar cheese,
smothered in enchilada sauce or vegetarian green chili,
with melted cheese on top. Served with tortilla chips and salsa.
Gluten Free Green Chili upon request
Breakfast Burrito 6.25
Burrito stuffed with scrambled eggs,
seasoned breakfast potatoes, and cheddar cheese.
Add bacon for an additional .75 or kielbasa for 1.00
You can order sides of bacon, potato, eggs, toast, and fruit.
*Breakfast Pizza 6.00
Green chili, scrambled egg, cheddar,
and cream cheese on toasted pita bread.
Add potatoes for .50, bacon for 1.00, wild boar sausage for 2.00, or jalapenos for .25
*Breakfast Quesadilla 8.50
Scrambled eggs, cheese, and house pico, served with chips and salsa.
Add potatoes .75, bacon, or kielbasa for 1.00
Belgian Waffle 4.50
Served with syrup, butter, and whipped cream.
Great Harvest French Toast 7.50
Fresh baked Cinnamon Burst from Great Harvest.
Served with bacon, butter, and syrup.
*Biscuits and Chorizo Gravy 7.50
Two warm, flaky biscuits smothered in our Wild Boar chorizo gravy,
with a side of scrambled eggs. Get a half order for $6.00
*Breakfast Platter 8.00
Eggs scrambled with diced tomato, onion, and cheddar cheese,
seasoned breakfast potatoes, three strips of bacon, and a side of toast.
Two corn tortillas stuffed with scrambled eggs and
pico de gallo topped with our house enchilada sauce or green chili,
served with three strips of bacon.
Suggested substitutions are baked beans and/or baked house potatoes
*Breakfast Sandwich 3.25
Egg, cheddar cheese melted on a sweet dinner roll,
and applewood smoked bacon, served with salsa,
lettuce, and pico de gallo.
Add tomato or red onion for no extra charge.
Add a second sandwich for 2.25 or Bagel for $2.00
Try it with a sausage patty for only 1 additional dollar
*These items are served raw or undercooked, or contain raw or undercooked ingredients.
*Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of food borne illness.
Gib's Bagel 2.25
Toasted bagel served with cream cheese, hummus, butter, peanut butter, or jam.
Yogurt and Granola 4.75
Wild Boar granola, and vanilla yogurt. Add one fruit for .75, for two fruit 1.00
Any wraps, sandwiches, and Gyros are served with ruffle chips, or side salad for an extra $1 or soup for an extra $2.
Mac & Cheese Large 6.50
Penne pasta and rich, creamy cheese. Small 4.50
Grecian Dip Platter 7.50
Pita bread, carrots and celery served with hummus,
feta dip, and tzatziki.
Beef gyro on pita bread with lettuce, tatziki, Full Order 9.50
tomato, red onion, Half Order 7.50
cucumber, and goat cheese feta.
Spicy Chicken Wrap 8.00
Grilled chicken breast, bacon, tomatoes, red onion,
chipotle mayo, and romaine lettuce
wrapped in a flour tortilla.
Pita Pizza 5.00
Marinara sauce, shredded cheddar, shaved parmesan,
and oregano on pita bread.
Add Toppings $.25 each: red onion, diced tomato,
pico de gallo, jalapenos, fresh garlic.
Premium Toppings - potatoes $.50, bacon $1.00, chicken $2.50
Shredded cheddar and house pico de gallo, served with chips and salsa. 7.50
Toppings - $.75 potatoes $1.00 bacon, $2.50 chicken, $2.00 for kielbasa
Corn tortilla chips layered with cheese, pinto beans, Full Order 10.50
house pico de gallo, salsa and sour cream. Half Order 8.50
Add chicken for 2.50
Queso and chips
Creamy cheese mixed with our house salsa, 4.50
pico de gallo, and green chili.
Served with corn tortilla chips.
Add bacon or chorizo for .50
Ask about our Specials!